giovedì 11 ottobre 2018

How to be excluded from Masterchef... for sure

                                                                                                                                       Identity crisis
MasterChef is an American competitive cooking reality show. In the reality the competitors have to prove their skills in the culinary field and the best one wins. The winner gets $ 100.000,00 in gold coins and the opportunity to publish a book with his/her recipes.
Taking part to MasterChef would be a dream, but in our case it’s not a good idea… since the last time we cooked piadina we burnt the kitchen! Luckily… we are survivors!
After this bad adventure we understood that we really love eating food but we aren’t really gifted at cooking. Anyway… we will try to cook the Mug Cake. We discovered this recipe thanks to our friend that is a chef. He told us that to improve we must start from an easy recipe and keep going with harder recipes.

Our thought was: if we can cook the Mug Cake then everybody can do it! And now we are going to teach you how to make it. The ingredients are not so many, you just need:

- 180 g of sugar;
- 160 g of flour 00;
- 120 g of powdered milk;
- 40 g of powdered bitter cocoa;
- 6 g of yeast for cakes;
- 2 eggs.


To prepare the mug cake you need to beat the eggs and the sugar with an electric whisker or hand whisker. When you get a white and foamy mixture, in a bowl sieve and mix the flour, the bitter chocolate powder and the yeast for cakes. Add the powders little by little to the mixture together with the milk.

Then, continue to mix the ingredients with a whisker. When you get a fluid mixture transfer it into the mug.

Add the white chocolate previously cut in small pieces then cover the cup with transparent film suitable for cooking in microwave. Then cook in microwave at 600 watts (or maximum power for your microwave) for about 1-2 minutes: it depends on your microwave. If you like a consistency more similar to a cake you can leave the mug in the microwave for a bit more.



When the mug cake is ready take it out from the microwave and let it chill!
Now you have your “mug cake” ready to eat. Enjoy your meal and see you next time!






Glossary

Piadina: lethal weapon that was killing me. I’m joking, it is a simple Italian recipe.
Mug: where you put your milk when you have breakfast.
Improve: when we stop burning the kitchen cooking a piadina.
Ingredients: what you need to prepare a recipe.
Powdered: how your mother reduces you if you don’t listen to her.
Bitter: when you don’t put sugar in your coffee.
Electric whisker: a special tool to mix ingredients used in the kitchen.
Mixture: mix of ingredients.
Sieve: a special tool to remove lumps from flour.
Little by little: slowly, gradually.
Fluid: one of three states of substance.
Pieces: how Joe Bastianich reduces a dish when he doesn’t like it.
Film: a type of cover that you use to cover food.
Microwave: a domestic appliance that serves to heat up a food.
Chill: what you need when you are warm.


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