The Queen of the recipes

Newsroom: Truceklan!

Hello we are the Truceklan group!
We chose this topic because one of our class mate is very good at preparing this dish, and sometimes he makes us taste it (we are very lucky!)
This is his mother's recipe. We asked her if she could give it to us: at the beginning she did not want but later she decided to share it.

Ingredients:
- 1.5 kg of eggplant
- 3 eggs
- 150 grams of flour
- 500 g of tomatoes
- 1/2 onion
- A few leaves of basil
- 1/2 cup of oil
- 300 grams of smoked cheese
- 150 grams of grated Parmesan cheese
- salt
- oil (extra virgin olive oil)

How to prepare Parmigiana
To prepare the sauce soften the onion in oil, add the chopped tomatoes, just before finishing the cooking, add the basil and season with salt.
Slice the eggplants lengthwise, with a 2.1 cm thick, dip in flour, beaten eggs with a little salt and fry in oil.
In a baking dish greased with oil throw a ladle of tomato sauce, forming a layer of eggplant, a handful of grated Parmesan cheese, a ladle of sauce, mozzarella slices, another layer of eggplant and so on. Finish with the tomato.
Bake at 180 degrees for forty minutes.
A variant provides that eggplants are grilled instead of fried. In another, the eggplants are peeled and rolled in whole wheat flour, beaten egg and again in flour, making the dish look like baked pasta, because the eggplants treated in this way become almost unrecognizable.

Glossary
Recipe: a recipe is directions for making a dish or dessert
Eggplant: egg-shaped vegetable having a shiny skin, typically dark purple
Flour: Flour is a fine, powdery ingredient that's used to bake bread and cake and it is made by grinding wheat or other grains.
Egg: an egg is the shell-covered, roundish object that's laid by birds and reptiles, which usually has an embryo inside.
Potato: The potato is a tuber. You can find it baked, mashed, or fried,.
Mozzarella: Mozzarella is a soft, mild cheese that's commonly used to make pizza. If you love that stretchy white melted cheese on your slice of pepperoni, you're a fan of mozzarella.
Ham: Ham is a type of pork, or meat that comes from a pig.
Cheese: Cheese is a dairy product that's made from milk. Many delicious foods with cheese are made even more delicious .
Oil: You can dress your salad with olive oil and use motor oil in your car's engine
To cut: The verb cut means the act of slicing with a knife
To mix: To mix is to combine or blend different things together.
Season: one of the natural periods into which the year is divided by the equinoxes and solstices or atmospheric conditions.
Ladle: it  is a large spoon with a deep bowl for scooping and serving soup and other liquids. If you make clam chowder, it might be messy to serve it without using a ladle.
Baking tray: a cooking tool consisting of a flat rectangular metal sheet used for baking cookies or biscuits.
Immerse: to put something in a liquid.
Oven: An oven is a device for baking food using heat.
Pan: A pan is a container used for cooking.